It’s sturdy, but still has a delicate crumb and air pockets. It even has just a little chewiness, like real bread. And, it toasts well, too. It’s also not too heavy, with only 82 calories and 1 gram net carbs per slice. And, since there are no egg yolks in the recipe, it does not taste egg-y. The combination of taste and nutrition makes it the best Keto bread on the market.
INGREDIENTS: blanched almond flour, coconut flour, baking powder, sea salt, egg white, erythritol, xanthan gum
Serving Size: 1 Slice, 1/2″ Thick | Calories: 82 | Fat: 7g | Total Carbs: 3g | Net Carbs: 1g | Fiber: 2g | Sugar: 1g | Protein: 4g